Seafood specialists introduce tempting tartlets to fine food lovers

摘要

New for the 2014 Speciality & Fine Food Fair, Chapman's Seafoods is launching its delicious new range of seafood tartlets. Using only the finest local ingredients for their handmade products, including fishcakes, Wellingtons and pies, Chapman's Seafoods has an established reputation for high quality fish dishes. Chapman's Seafoods distributes its fine fish dishes from its base in Grimsby to over 250 farm shops across the UK and the tartlets are the latest range from a family steeped in fishing history. The range includes: 1. Mediterranean Salmon Tartlets - Packed with salmon in a rich tomato sauce, topped with roasted peppers, sun-dried tomatoes and feta cheese. 2. Smoked Haddock Florentine Tartlets - Filled with smoked haddock in rich bechamel sauce, topped with spinach and gruyere cheese. 3. Salmon, Prawn & White Wine Tartlets - Taste the sea with prawns and salmon bound in a light white wine sauce.