Why we knead sourdough

摘要

toronto’s Blackbird Baking Co. is now part of a prestigious group. Let’s call it a culture. The bakery’s sourdough culture, or starter, is the first Canadian sample to be inducted into the Puratos Sourdough Library in St. Vith, Belgium. The library is the brainchild of Belgium-based Puratos, a company that supplies the bakery, patisserie and chocolate sectors.