机译:苦瓜中类胡萝卜素的含量及八氢番茄红素合酶和八氢番茄红素去饱和酶基因的表达
Department of Crop Science, Chungnam National University, 220 Gung-Dong, Yuseong-Cu, Daejeon 305-764, Republic of Korea;
National Academy of Agricultural Science, Rural Development Administration, Suwon 441-707, Republic of Korea;
Department of Crop Science, Chungnam National University, 220 Gung-Dong, Yuseong-Cu, Daejeon 305-764, Republic of Korea;
Medical Device Clinical Center, Chosun University, 375 Seosuk-Dong, Dong-Cu, Gwangju 501-759, Republic of Korea;
Department of Crop Science, Chungnam National University, 220 Gung-Dong, Yuseong-Cu, Daejeon 305-764, Republic of Korea;
momordica charantia; phytoene synthase; phytoene desaturase; gene expression; carotenoid accumulation;
机译:番茄茄属植物KKU-T34003的植烯合酶1,植烯脱氢酶和ζ-胡萝卜素脱氢酶基因的cDNA克隆和表达分析
机译:低温应激改变植物去脱离酶基因(CRTP1和CRTP2)和Zeta-Carotene停脱酶基因(CRTQ)的表达以及Euglena Gracilis的细胞类胡萝卜素含量
机译:八氢番茄红素合成酶和胡萝卜素去饱和酶crf /基因的表达导致转基因优质小麦(Triticum aestivum L.)中总类胡萝卜素含量的增加。
机译:具有高果胶,蛋白质和二烯素特征的诸如苦瓜品种(MOMORDICA Charantia L.)品种的烹饪模型创新
机译:水稻,水稻稻中类胡萝卜素去饱和酶的编码cDNA的分离,表达及功能分析
机译:八氢番茄红素合酶基因(EgcrtB)的抑制会改变细叶藻的类胡萝卜素含量和细胞内结构。
机译:玉米植物去饱和酶和-Carotene去饱和酶催化聚Z去饱和路径:谷物作物中类胡萝卜素含量的基因工程意义