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Exposure to acrylamide and the risk of cardiovascular diseases in the National Health and Nutrition Examination Survey 2003-2006

机译:《 2003-2006年美国健康与营养检查》中丙烯酰胺的暴露和心血管疾病的风险

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摘要

Background: Long-term exposure to acrylamide (AA) from diet sources may induce oxidative stress and chronic inflammation. However, the association between AA exposure and the prevalence of cardiovascular diseases (CVD) remains unclear.
机译:背景:从饮食中长期接触丙烯酰胺(AA)可能会引起氧化应激和慢性炎症。但是,AA暴露与心血管疾病(CVD)患病率之间的关系仍不清楚。

著录项

  • 来源
    《Environment international》 |2018年第8期|154-163|共10页
  • 作者单位

    Zhejiang Univ, Natl Engn Lab Intelligent Food Technol & Equipmen, Zhejiang Key Lab Agrofood Proc, Fuli Inst Food Sci,Coll Biosyst Engn & Food Sci, Hangzhou, Zhejiang, Peoples R China;

    Zhejiang Univ, Natl Engn Lab Intelligent Food Technol & Equipmen, Zhejiang Key Lab Agrofood Proc, Fuli Inst Food Sci,Coll Biosyst Engn & Food Sci, Hangzhou, Zhejiang, Peoples R China;

    Zhejiang Univ, Natl Engn Lab Intelligent Food Technol & Equipmen, Zhejiang Key Lab Agrofood Proc, Fuli Inst Food Sci,Coll Biosyst Engn & Food Sci, Hangzhou, Zhejiang, Peoples R China;

    Zhejiang Univ, Sch Med, Sch Publ Hlth, Dept Nutr, Hangzhou, Zhejiang, Peoples R China;

    Zhejiang Univ, Natl Engn Lab Intelligent Food Technol & Equipmen, Zhejiang Key Lab Agrofood Proc, Fuli Inst Food Sci,Coll Biosyst Engn & Food Sci, Hangzhou, Zhejiang, Peoples R China;

    Zhejiang Univ, Natl Engn Lab Intelligent Food Technol & Equipmen, Zhejiang Key Lab Agrofood Proc, Fuli Inst Food Sci,Coll Biosyst Engn & Food Sci, Hangzhou, Zhejiang, Peoples R China;

    China Natl Ctr Food Safety Risk Assessment, Minist Hlth, Key Lab Food Safety Risk Assessment, Beijing, Peoples R China;

  • 收录信息 美国《科学引文索引》(SCI);美国《工程索引》(EI);美国《化学文摘》(CA);
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

    Hemoglobin biomarkers; Acrylamide; Glycidamide; Cardiovascular diseases; National Health and Nutrition Examination Survey;

    机译:血红蛋白生物标志物丙烯酰胺糖苷酰胺心血管疾病国家卫生和营养检查;

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