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首页> 外文期刊>American Journal of Climate Change >An Assessment of Barriers to MSMEs’ Adoption of CSA in Livestock Red Meat Value Chain, Kajiado County, Kenya
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An Assessment of Barriers to MSMEs’ Adoption of CSA in Livestock Red Meat Value Chain, Kajiado County, Kenya

机译:肯尼亚考济县畜牧业中CSA障碍障碍障碍的评估

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Climate change poses great risks to poverty alleviation, food security and livelihoods sustainability in sub-Saharan Africa, declining crop yields and livestock productivity, especially in ASALs that suffer from fragile ecosystems characterized by frequent droughts and low rainfall. Climate-Smart Agriculture (CSA) objectives of improving productivity and incomes, adaptation, resilience to climate change and mitigation on GHGs emissions, are responses to these climate risks. CSA technologies, innovation and management practices (TIMPs) in general do exist, however they are concentrated in crop farming neglecting livestock production and especially in marginalized areas such as ASALs, which forms 85% of Kenyan land mass and is dominated by pastoral and nomadic livestock production. Most CSA practices are mainly at the production level and hardly extend to the entire value chain, and diffusion is slow due to several barriers. A mixed method approach was used to evaluate barriers to actors’ adoption of CSA in the pastoral Livestock red meat value chain starting from input suppliers, producers, to consumers (pasture to plate). This study used six broad perspectives to examine the barriers: 1) Knowledge and institutional; 2) Market and financial; 3) Policy and incentives; 4) Networks and engagement platforms; 5) Cultural and social; 6) Physical infrastructure barriers. These barriers can be surmounted with concerted efforts from the government, development partners, pastoral communities, value chain actors and public private partnership among others. Efforts such as modernization of the pastoral red meat value chains, integration of MSMEs into the livestock systems, access to affordable financing, availability of context based, affordable CSA TIMPs, incentives, policies and institutional support, which currently remains inadequate. Institutional barriers like lack of capacity, coupled with knowledge and behavioral barriers hinder adoption. Financial institutions and cooperative societies can be enablers, however, their reluctance to invest in the sector is a barrier too.
机译:气候变化对撒哈拉以南非洲的贫困,粮食安全和生计可持续性带来了巨大风险,减少了作物产量和牲畜生产力,特别是在患有脆弱的生态系统的常规干旱和降雨量的脆弱生态系统中。气候智能农业(CSA)提高生产力和收入,适应,恢复气候变化和缓慢GHGS排放的缓解的目标是对这些气候风险的回应。 CSA技术,创新和管理实践(TIMPS)一般确实存在,但它们集中在忽视牲畜生产中的作物养殖,特别是在诸如ASALS等边缘化的地区,这是肯尼亚陆地群众的85%,由田园和游牧民族占主导地位生产。大多数CSA实践主要是在生产水平上,几乎没有延伸到整个值链,由于几个障碍,扩散缓慢。使用混合方法方法来评估从输入供应商,生产商,消费者(牧场到板)的牧草牲畜红肉价值链中采用CSA的屏幕上的障碍。这项研究用来了六个广泛的观点来检查障碍:1)知识和制度; 2)市场和金融; 3)政策和奖励; 4)网络和订婚平台; 5)文化和社会; 6)物理基础设施障碍。这些障碍可以通过政府,发展伙伴,牧师社区,价值链行动者和公共私人伙伴关系的共同努力来克服。努力等田园红肉价值链的现代化,MSMES集成到牲畜系统,获得实惠的融资,基于上下文的可用性的CSA TIMPS,激励,政策和机构支持,目前仍然不足。缺乏能力的制度障碍,加上知识和行为障碍阻碍采用。金融机构和合作社社会可以是推动者,但是,他们在该部门投资的不情愿也是一个障碍。

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