首页>
外国专利>
Processed livestock meat, livestock meat ingredients using the same, and method of producing processed livestock meat
Processed livestock meat, livestock meat ingredients using the same, and method of producing processed livestock meat
展开▼
机译:加工的牲畜肉,使用其的牲畜肉成分以及生产加工的牲畜肉的方法
展开▼
页面导航
摘要
著录项
相似文献
摘要
The purpose of this invention is to provide processed meat of high nutritive value which is tender, elastic, capable of being processed as required, free of loss from deterioration, and of high yield utilizing low molecular weight nutrients such as drips. The processed meat of this invention comprises; a salt content of 0.2 to 5 weight parts, preferably 0.3 to 4 weight parts, and more preferably 0.5 to 2.5 weight parts and, an alkali content of 0.1 to 0.6 weight parts, preferably 0.3 to 0.4 weight parts, and more preferably 0.5 to 2 weight parts for 100 weight parts of meat.
展开▼