Appraisal of In-Vitro and In-Vivo Antioxidant Activity Potential of the Ethanolic Leaf and Bark Extracts of Ficus dalhousiae Miq.

摘要

ABSTRACT The present study was aimed to investigate the antioxidant activity of ethanolic extract of the leaf and stem bark (EELFD, EEBFD) of Ficus dalhousiae Miq. Fam. Moraceae. The antioxidant activity of the extracts has been evaluated by using a variety of in vitro assays and an in vivo hepatoprotective model. The test extracts exhibited potential scavenging effects on DPPH, hydrogen peroxide and nitric oxide free radicals. In the in vivo hepatoprotective model the EELFD and EEBFD significa.