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首页> 外文期刊>Genetics: A Periodical Record of Investigations Bearing on Heredity and Variation >REGULATION OF NEWLY EVOLVED ENZYMES. III EVOLUTION OF THE ebg REPRESSOR DURING SELECTION FOR ENHANCED LACTASE ACTIVITY
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REGULATION OF NEWLY EVOLVED ENZYMES. III EVOLUTION OF THE ebg REPRESSOR DURING SELECTION FOR ENHANCED LACTASE ACTIVITY

机译:新进化的酶的调节。 III增强乳糖酶活性的选择过程中ebg阻遏物的进化

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摘要

The evolution of lactose utilization by lacZ deletion strains of E. coli occurs via mutations in the ebg genes. We show that one kind of mutation in the regulatory gene ebgR results in a repressor which retains the ability to repress synthesis of ebg enzymes, but which permits 4.5-fold more ebg enzyme synthesis during lactose induction than does the wild-type repressor. A comparison between the growth rate of various ebg + strains on lactose and the amount of ebg enzyme synthesized by these strains shows that the rate of enzyme synthesis permitted by the wild-type repressor is insufficient for growth on lactose as a sole carbon source by a cell with the most active ebg lactase yet isolated. We conclude, therefore, that the evolution of lactose utilization requires both a structural and a regulatory mutation.
机译:大肠杆菌的lacZ缺失菌株利用乳糖的进化是通过ebg基因的突变发生的。我们表明,调节基因ebgR中的一种突变导致阻遏物保留了抑制ebg酶合成的能力,但在乳糖诱导过程中允许的ebg酶合成量比野生型阻遏物高4.5倍。各种ebg +菌株在乳糖上的生长速率与这些菌株合成的ebg酶的量之间的比较表明,野生型阻遏物允许的酶合成速率不足以通过乳糖作为唯一碳源在乳糖上生长。分离的活性最强的ebg乳糖酶细胞。因此,我们得出结论,乳糖利用的演变需要结构和调节突变。

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