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首页> 外文期刊>Genetics: A Periodical Record of Investigations Bearing on Heredity and Variation >REGULATION OF NEWLY EVOLVED ENZYMES. IV. DIRECTED EVOLUTION OF THE EBG REPRESSOR
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REGULATION OF NEWLY EVOLVED ENZYMES. IV. DIRECTED EVOLUTION OF THE EBG REPRESSOR

机译:新进化的酶的调节。 IV。 EBG抑制器的直接演变

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摘要

In Escherichia coli , the wild-type repressor of ebg (evolved β-galactosidase) enzyme synthesis, specified by the ebgR + gene, responds very weakly to lactulose (fructose-β-D-galactopyranoside). Selection for a functional repressor that responds strongly to lactulose as an inducer reveals the existence of ebgR+L mutants, which occur spontaneously at a frequency of about 2 x 10-10. ebgR+L mutants are pleiotropic in that they specify ebg repressor with a greatly increased response to lactulose, lactose, galactose-arabinoside and methyl-galactoside as inducers. Selection of ebgR+L mutants is discussed within the framework of directed evolution of a regulatory function.
机译:在大肠杆菌中,由ebgR +基因指定的ebg(进化的β-半乳糖苷酶)酶合成的野生型阻遏物,对乳果糖(果糖-β-D-半乳糖吡喃糖苷)的响应非常弱。选择对乳果糖作为诱导剂有强烈反应的功能阻遏物表明存在ebgR + L突变体,该突变体以约2 x 10-10的频率自发发生。 ebgR + L突变体具有多效性,因为它们指定了ebg阻遏物,对乳果糖,乳糖,半乳糖-阿拉伯糖苷和甲基-半乳糖苷的反应大大增加。在调节功能的定向进化框架内讨论了ebgR + L突变体的选择。

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