首页> 外文期刊>Journal of Nutritional Science and Vitaminology >Effect of Different Intake Levels of Dietary Protein and Physical Exercise on Bone Mineral Density and Bone Strength in Growing Male Rats
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Effect of Different Intake Levels of Dietary Protein and Physical Exercise on Bone Mineral Density and Bone Strength in Growing Male Rats

机译:饮食蛋白质摄入量和体育锻炼对成年雄性大鼠骨矿物质密度和骨强度的影响

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Having higher bone mineral density (BMD) during growth is complexly influenced by many factors. For example, nutrition and physical exercise are key factors. However, few studies have investigated the combined effects of these factors. In this study, we investigated the effect of physical exercise and different levels of protein intake on BMD and bone strength of growing male rats. Forty-seven male Wistar rats (5 wk old) were randomized into 10% (Low), 20% (Moderate) and 40% (High) protein diet groups, and each group was further divided into exercise groups (LEx, MEx, HEx) or non-exercise groups (L, M, H). Exercise group rats were trained 6 d per week on a treadmill (25-30 m/min, 60 min) for 60 d. After being sacrificed, their BMD and bone strength were evaluated. The BMD of tibia, femoral breaking force and energy were significantly lower in the low protein diet groups than the other diet groups. In particular, the femoral breaking energy was significantly lower in the HEx group than in the H group, while there were no differences between LEx and L or MEx and M. Taken together, our data suggests that a low protein intake could suppress acquisition of bone mass and increasing bone strength during growth. Moreover, a high protein intake could also suppress bone strength during growth in which physical activity was vigorously performed. Therefore, sustaining an adequate protein intake level, around 20% protein intake, may be of significance for increasing not only bone mass but bone strength during growth.
机译:生长期间具有较高的骨矿物质密度(BMD)受许多因素的复杂影响。例如,营养和体育锻炼是关键因素。但是,很少有研究调查这些因素的综合影响。在这项研究中,我们调查了体育锻炼和不同水平的蛋白质摄入量对成年雄性大鼠BMD和骨骼强度的影响。将47只雄性Wistar大鼠(5周龄)随机分为10%(低),20%(中)和40%(高)蛋白饮食组,每组进一步分为运动组(LEx,MEx,HEx) )或非运动组(L,M,H)。运动组大鼠每周在跑步机上训练6天(25-30 m / min,60分钟),持续60天。处死后,评估其骨密度和骨强度。低蛋白饮食组的胫骨BMD,股骨折断力和能量显着低于其他饮食组。特别是,HEx组的股骨折断能量明显低于H组,而LEx和L或MEx和M之间没有差异。综上,我们的数据表明,低蛋白质摄入量可以抑制骨骼的获取增长期间骨骼质量增加和骨骼强度增加。此外,大量摄入蛋白质也可能抑制剧烈进行身体活动的生长过程中的骨骼强度。因此,维持适当的蛋白质摄入水平(约20%的蛋白质摄入)可能不仅对增加骨骼质量而且对生长过程中的骨骼强度都有重要意义。

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