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Effects of Light Wavelength and Intensity on the Expression of Photoresponse Genes in Oyster Mushroom Mycelia

机译:光波长和强度对牡蛎蘑菇菌丝体光响应基因表达的影响

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References(12) Cited-By(1) When oyster mushroom mycelia photoresponse genes responded to blue light, there was an inherent induction period, which lasted until the light stimulation caused up- and downregulation of the genes. The expression levels of the genes were highly dependent on the intensity of blue (470 nm) and green light (525 nm), while far-red (735 nm) and red light (660 nm) did not affect the expression level regardless of the intensity. In addition, when the mycelia were stimulated for 36 h using blue light at 105 μmol m-2 s-1 of photon flux density and then kept in the dark for 4 d, the expression levels of a few downregulated genes became ca. 2.2 to 3 times greater than before irradiation. These findings have the potential to lead to the development of new phototechnology and techniques in which light-emitting diodes are used in the cultivation of edible mushrooms.
机译:参考文献(12)被引(1)当牡蛎蘑菇菌丝体光响应基因对蓝光有反应时,存在一个固有的诱导期,一直持续到光刺激引起该基因的上调和下调。这些基因的表达水平高度依赖于蓝色(470 nm)和绿色光(525 nm)的强度,而远红外(735 nm)和红色光(660 nm)不影响表达水平,无论强度。此外,当使用蓝光以105μmolm-2 s-1的光子通量密度刺激菌丝体36 h,然后在黑暗中保持4 d时,一些下调基因的表达水平变为ca。比照射前大2.2至3倍。这些发现可能导致开发新的光电技术和技术,其中将发光二极管用于食用菌的栽培。

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