首页> 外文期刊>Journal of Microbiology, Biotechnology and Food Sciences >COMBINED USE OF FOURIER TRANSFORM INFRARED AND RAMAN SPECTROSCOPY TO STUDY PLANKTONIC AND BIOFILM CELLS OF CRONOBACTER SAKAZAKII
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COMBINED USE OF FOURIER TRANSFORM INFRARED AND RAMAN SPECTROSCOPY TO STUDY PLANKTONIC AND BIOFILM CELLS OF CRONOBACTER SAKAZAKII

机译:傅立叶变换红外和拉曼光谱联合研究沙卡扎氏菌的浮游细胞和生物膜细胞。

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Cronobacter sakazakii is an opportunistic pathogen, which causes necrotizing enterocolitis, bacteriaemia and infant meningitis. It has the ability to form biofilm on food contact surfaces, creating food safety risks. In this work, the phenotypic expression of planktonic and biofilm was studied by Fourier transform infrared (FTIR) and Raman spectroscopy. FTIR spectra of the biofilm cells exhibited higher intensity in the absorption bands assigned to polysaccharides, amide I, amide II vibrational mode of ester and carboxylate group. Raman spectra of the biofilm cells showed higher intensity in the absorption band assigned to tyrosine, amide III, carbohydrates, carotenoids, DNA and lipids. Understanding the chemical properties of planktonic and biofilm cells employing the two techniques helped to decipher the differences in the chemical composition between planktonic and biofilm cells. This can promote a better understanding of the persistence, survival and resistance of the biofilm cells.
机译:阪崎肠杆菌是一种机会病原体,可导致坏死性小肠结肠炎,细菌血症和婴儿脑膜炎。它具有在食品接触表面上形成生物膜的能力,从而产生食品安全风险。在这项工作中,通过傅立叶变换红外(FTIR)和拉曼光谱研究了浮游生物膜和生物膜的表型表达。生物膜细胞的FTIR光谱在分配给多糖,酰胺I,酰胺II的酯和羧酸酯基团的振动模式的吸收带中显示出更高的强度。生物膜细胞的拉曼光谱显示在酪氨酸,酰胺III,碳水化合物,类胡萝卜素,DNA和脂质的吸收带中强度更高。了解使用两种技术的浮游生物和生物膜细胞的化学性质有助于破译浮游生物和生物膜细胞之间化学成分的差异。这可以促进对生物膜细胞的持久性,存活性和抗性的更好的了解。

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