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Branched-Chain Amino Acids and Central Fatigue

机译:支链氨基酸和中枢疲劳

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摘要

An account of the tryptophan (Trp)–5-hydroxytryptamine (5-HT)–central fatigue theory is provided and an explanation of how oral administration of BCAAs can decrease fatigue on the basis of this theory is given. The rate-limiting step in the synthesis of 5-HT is the transport of Trp across the blood–brain barrier. This transport is influenced by the fraction of Trp available for transport into the brain and the concentration of the other large neutral amino acids, including the BCAAs, which are transported via the same carrier system. During endurance exercise, there is an uptake of Trp by the brain, suggesting that this may increase the synthesis and release of 5-HT in the brain. Oral intake of BCAAs may reduce this uptake and also brain 5-HT synthesis and release, thereby delaying fatigue. Other hypotheses for the effect of BCAAs on central fatigue are included.
机译:提供了色氨酸(Trp)–5-羟色胺(5-HT)–中央疲劳理论的解释,并基于该理论对BCAA口服给药如何减轻疲劳进行了解释。 5-HT合成中的限速步骤是Trp穿过血脑屏障的转运。这种运输受到可运输到大脑中的Trp比例以及其他大中性氨基酸(包括BCAA)的浓度的影响,这些氨基酸通过同一载体系统运输。在耐力运动期间,大脑会吸收Trp,这可能会增加大脑中5-HT的合成和释放。口服BCAA可能会减少这种摄取,还会降低大脑5-HT的合成和释放,从而延迟疲劳。还包括有关BCAA对中枢疲劳的影响的其他假设。

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