Anthocyanins Microencapsulation of Eggplant (Solanum melongena L.) and Evaluation of Color Stability and Antioxidant Capacity

Arrazola Guillermo; Herazo Irina; Alvis Armando

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Anthocyanins Microencapsulation of Eggplant (Solanum melongena L.) and Evaluation of Color Stability and Antioxidant Capacity

机译：茄子花青素微囊化及其颜色稳定性和抗氧化能力的评价

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来源
《Informacion Tecnologica》 |2014年第3期|共页
作者
Arrazola Guillermo; Herazo Irina; Alvis Armando;
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中图分类自动化技术、计算机技术;
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1. Optimization of the Anthocyanin Extraction Process and Evaluation of the Antioxidant Capacity of Eggplant (Solanum melongena L.) [J] . Heras Irina, Alvis Armando, Arrazola Guillermo Informacion Tecnologica . 2013,第5期

机译：茄子花青素提取工艺的优化及抗氧化能力的评价
2. Obtaining and Evaluation of Stability of Eggplant Anthocyanins (Solanum melongena L.) in Beverages [J] . Arrazola Guillermo, Herazo Irina, Alvis Armando Informacion Tecnologica . 2014,第3期

机译：饮料中茄子花色苷（Solanum melongena L.）的获得和评价稳定性
3. Anthocyanins, colour and antioxidant properties of eggplant (Solanum melongena L.) and violet pepper (Capsicum annuum L.) peel extracts [J] . Sadilova E, Stintzing FC, Carle R Zeitschrift fur Naturforschung, C. A Journal of Biosciences . 2006,第7a8期

机译：茄子（Solanum melongena L.）和紫椒（Capsicum annuum L.）果皮提取物的花色苷，颜色和抗氧化性能
4. INFLUENCE OF THE BIOSTIMULANT FOLCYSTEINE ON THE INTERFERENCE OF PURPLE NUTSEDGE (CYPERUS ROTUNDUS L.) WITH EGGPLANT (SOLANUM MELONGENA L.) [C] . J. Pablo Morales-Payan, William M. Stall Annual Meeting of the Florida State Horticultural Society . 2002

机译：生物诱导剂叶苗对紫色Nutsege（Cypetus rotundus L.）与茄子（Solanum Melongena L.）干扰的影响
5. Evaluation of spring-planted Brassica cover crops for use in muskmelon (Cucumis melo L.) and eggplant (Solanum melongena L.) production systems. [D] . Ackroyd, Victoria Joy. 2010

机译：评估在甜瓜（Cucumis melo L.）和茄子（Solanum melongena L.）生产系统中使用的春季种植的芸苔覆盖作物。
6. Correction to: Transcriptome profiling of genes related to light-induced anthocyanin biosynthesis in eggplant (Solanum melongena L.) before purple color becomes evident [O] . Jing Li, Yong-Jun He, Lu Zhou, 2018

机译：更正为：在紫色显着变色之前与茄子（Solanum melongena L.）光诱导的花色苷生物合成相关的基因的转录组分析
7. Correction to: Transcriptome profiling of genes related to light-induced anthocyanin biosynthesis in eggplant (Solanum melongena L.) before purple color becomes evident [O] . Jing Li, Yong-Jun He, Lu Zhou, 2018

机译：校正：在紫色颜色之前，在茄子（Solanum Melongena L.）中与光诱导的花青素生物合成相关的基因转录组分析

Anthocyanins Microencapsulation of Eggplant (Solanum melongena L.) and Evaluation of Color Stability and Antioxidant Capacity

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