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Effect on the mechanical properties of type I collagen of intra-molecular lysine-arginine derived advanced glycation end-product cross-linking

机译:分子内赖氨酸精氨酸衍生的高级糖基化终产物交联对I型胶原力学性能的影响

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摘要

Non-enzymatic advanced glycation end product (AGE) cross-linking of collagen molecules has been hypothesised to result in significant changes to the mechanical properties of the connective tissues within the body, potentially resulting in a number of age related diseases. We have investigated the effect of two of these cross-links, glucosepane and DOGDIC, on the tensile and lateral moduli of the collagen molecule through the use of a steered molecular dynamics approach, using previously identified preferential formation sites for intra-molecular cross-links. Our results show that the presence of intra-molecular AGE cross-links increases the tensile and lateral Young’s moduli in the low strain domain by between 3.0–8.5% and 2.9–60.3% respectively, with little effect exhibited at higher strains.
机译:假设胶原分子的非酶促高级糖基化终产物(AGE)交联会导致体内结缔组织的机械特性发生重大变化,从而可能导致多种与年龄有关的疾病。我们使用先前确定的分子内交联优先形成位点,通过操纵分子动力学方法研究了其中两个交联点,葡萄糖窗格和DOGDIC对胶原分子的拉伸模量和横向模量的影响。我们的结果表明,分子内AGE交联的存在在低应变域中分别使拉伸和横向杨氏模量分别提高了3.0–8.5%和2.9–60.3%,而在较高应变下几乎没有作用。

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