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A Review of Selected Studies on the Factors Associated with the Nutrition Status of Children Under the Age of Five Years in South Africa

机译:对南非五年儿童营养状况有关的因素研究的综述

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摘要

Malnutrition is a considerable contributor to child mortality and morbidity. Child malnutrition further affects the country’s economic development. Child malnutrition in South Africa is persistent, continuing to be an alarming burden. The nutritional status of kids under the age of five years is a critical indicator of the country’s economic condition and health status. An understanding of the influencers of the nutritional status of children can act as a catalyst in combatting all forms of malnutrition. The purpose of this paper was to review selected studies concerning the factors that affect the nutritional status of children in South Africa. Studies were selected from electronic databases, which were PubMed, Google Scholar, Science Direct, Sabinet African Journals, and the University of Zululand library catalog. The keywords that were used to search studies and articles from the selected database were: risk factors, child nutritional status, children under the age of five years, South Africa, malnutrition, underweight, stunted, wasting, and over-nutrition. Studies and surveys published from 2010–2019 that reported on the factors influencing the nutritional status of children under the age of five years were included in this review. Twenty-seven articles met the inclusion criteria of the study. The 27 articles were made up of 21 cross-sectional articles and six longitudinal articles. The finding from this review highlights that there is a lack of studies conducted in urban areas. The results show that the nutritional status of children is affected by several factors. These include household food insecurity, low household income, illiterate caregivers, unemployment, inadequate dietary intake, low birth weight, consumption of monotonous diets, poor caregiver’s nutritional knowledge, poor access to water and sanitation, poor weaning practices, age of the caregiver, and demographic characteristics of a child (age and gender). It is critical to have an understanding of the factors that affect the nutritional status of children. Such knowledge can significantly contribute to formulating policies that can enhance nutrition security and the country’s economy. Moreover, insights into strategic interventions to eradicate all forms of malnutrition can be made.
机译:营养不良是儿童死亡率和发病率的大量贡献者。儿童营养不良进一步影响了该国的经济发展。南非的儿童营养不良是持续的,继续成为一个令人震惊的负担。五年岁以下儿童的营养状况是该国经济状况和健康状况的关键指标。对儿童营养状况的影响者的理解可以作为打击所有形式的营养不良的催化剂。本文的目的是审查有关影响南非儿童营养状况的因素的选定研究。研究是从电子数据库中选择的,这些数据库是PubMed,Google Scholar,Science Direct,Sabinet非洲期刊和Zululand大学图书馆目录。用于搜索所选数据库的研究和文章的关键字是:风险因素,儿童营养状况,五年之龄儿童,南非,营养不良,体重不足,发育不良,浪费和过度营养。在本次审查中纳入了2010 - 2019年从2010 - 2019年发布的关于影响五年儿童营养状况的因素的研究和调查包括在本次审议中。二十七篇符合该研究的纳入标准。该制品由21个横截面制品和六制品组成。本综述中的发现凸显了城市地区缺乏研究。结果表明,儿童的营养状况受到几个因素的影响。其中包括家庭食品不安全,低家庭收入,文盲照顾者,失业,饮食摄入量不足,出生体重低,单调饮食消费,不良的护理人员的营养知识,可怜的水和卫生,可怜的断奶习惯,和护理人员的差,和照顾者的差,和护理人员差儿童的人口特征(年龄和性别)。了解影响儿童营养状况的因素至关重要。这些知识可以大大促进制定能够提高营养安全和国家经济的政策。此外,可以制造攻击所有形式的营养不良的战略干预措施的见解。

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