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A Systematic Review and Content Analysis of Classroom Teacher Professional Development in Nutrition Education Programs

机译:营养教育课程中课堂教师专业发展的系统评价和内容分析

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摘要

Many nutrition programs include classroom-based education. Schoolteachers are relied upon to deliver these programs despite gaps in nutrition education motivation, knowledge, and self-efficacy. Teacher professional development (PD) for these nutrition education programs has been identified as a strategy for improving program effectiveness, yet many interventions do not include a PD component and still fewer describe it. A literature search was conducted between January and February 2017; articles were collected from PubMed, ERIC, and EBSCOhost. Article inclusion criteria were as follows: ) published in an English-language peer-reviewed or scholarly journal, ) published after 2000, ) empirical research, ) research conducted in a K-12 classroom, ) research included nutrition education component, and ) program delivered by a classroom teacher. Twenty-seven interventions were identified. A team of 2 researchers performed content analysis based on an evidence-based set of 7 PD components to assess if and how these components were incorporated before, during, or after program implementation. Little information was provided that described the role of teacher PD in the course of delivering nutrition education in classroom-based programs. The most common elements of PD described in the literature were the time spent in PD and follow-up with instructors during or after program implementation. There was a notable lack of methodologic description of teacher PD, and this limited reporting may decrease researchers’ ability to work with teachers in a consistent and effective manner.
机译:许多营养计划包括基于课堂的教育。尽管营养教育的动机,知识和自我效能方面存在差距,但仍依靠学校教师来提供这些课程。这些营养教育计划的教师专业发展(PD)已被确定为提高计划有效性的策略,但是许多干预措施并未包括PD组成部分,而且很少有描述。在2017年1月至2017年2月之间进行了文献检索;文章收集自PubMed,ERIC和EBSCOhost。文章的纳入标准如下:)在英语同行评审或学术期刊上发表,)2000年以后发表,)实证研究,)在K-12教室进行的研究,)研究包括营养教育部分,和)计划由课堂老师提供。确定了二十七项干预措施。一支由2名研究人员组成的团队基于7个PD要素的循证集合进行了内容分析,以评估在计划实施之前,之中或之后是否以及如何将这些要素合并。提供的信息很少,描述了教师PD在基于课堂的计划中开展营养教育的过程中的作用。文献中描述的PD的最常见要素是在PD上花费的时间以及在计划实施期间或之后与教师进行跟进。明显缺乏对教师PD的方法学描述,而且报告数量有限,可能会降低研究人员以一致有效的方式与教师合作的能力。

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