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W361R mutation in GaaR the regulator of D‐galacturonic acid‐responsive genes leads to constitutive production of pectinases in Aspergillus niger

机译:D-半乳糖醛酸反应基因的调节子GaaR中的W361R突变导致黑曲霉中果胶酶的组成型产生

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摘要

Polysaccharides present in plant biomass, such as pectin, are the main carbon source for filamentous fungi. Aspergillus niger naturally secretes pectinases to degrade pectin and utilize the released monomers, mainly D‐galacturonic acid. The transcriptional activator GaaR, the repressor of D‐galacturonic acid utilization GaaX, and the physiological inducer 2‐keto‐3‐deoxy‐L‐galactonate play important roles in the transcriptional regulation of D‐galacturonic acid‐responsive genes, which include the genes encoding pectinases. In this study, we described the mutations found in gaaX and gaaR that enabled constitutive (i.e., inducer‐independent) expression of pectinases by A. niger. Using promoter‐reporter strains (PpgaX‐amdS) and polygalacturonic acid plate assays, we showed that W361R mutation in GaaR results in constitutive production of pectinases. Analysis of subcellular localization of C‐terminally eGFP‐tagged GaaR/GaaRW 361R revealed important differences in nuclear accumulation of N‐ versus C‐terminally eGFP‐tagged GaaR.
机译:植物生物量中存在的多糖(例如果胶)是丝状真菌的主要碳源。黑曲霉自然分泌果胶酶以降解果胶并利用释放的单体,主要是D-半乳糖醛酸。转录激活因子GaaR,D-半乳糖醛酸利用GaaX的阻遏物和生理诱导物2-酮基-3-脱氧-L-半乳糖醛酸在D-半乳糖醛酸应答基因的转录调控中起重要作用,这些基因包括编码果胶酶。在这项研究中,我们描述了在gaaX和gaaR中发现的突变,这些突变使黑曲霉能够进行果胶酶的组成型(即诱导剂依赖性)表达。使用启动子-报告株(PpgaX-amdS)和聚半乳糖醛酸平板检测,我们显示GaaR中的W361R突变导致果胶酶的组成型生产。 C末端带有eGFP标签的GaaR / GaaR W 361R 的亚细胞定位分析显示,N末端和C末端带有eGFP标签的GaaR的核蓄积存在重要差异。

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