首页> 美国卫生研究院文献>Biochemical Journal >Variations in the quality of butter particularly in relation to the vitamin A carotene and xanthophyll content as influenced by feeding artificially dried grass to stall-fed cattle

【2h】

Variations in the quality of butter particularly in relation to the vitamin A carotene and xanthophyll content as influenced by feeding artificially dried grass to stall-fed cattle

机译：黄油质量的变化特别是与人工饲喂干草的牲畜饲养有关的维生素A胡萝卜素和叶黄素含量的变化

代理获取

本网站仅为用户提供外文OA文献查询和代理获取服务，本网站没有原文。下单后我们将采用程序或人工为您竭诚获取高质量的原文，但由于OA文献来源多样且变更频繁，仍可能出现获取不到、文献不完整或与标题不符等情况，如果获取不到我们将提供退款服务。请知悉。

页面导航

著录项
相似文献
相关主题

著录项

期刊名称 Biochemical Journal
作者
Albert Edward Gillam; Isidor Morris Heilbron; Richard Alan Morton; Gerald Bishop; Jack Cecil Drummond;
展开▼
作者单位

展开▼
年(卷),期 1933(27),3
年度 1933
页码 878–888
总页数 11
原文格式 PDF
正文语种
中图分类分子生物学;
关键词

相似文献

外文文献
中文文献
专利

1. Variations in the quality of butter, particularly in relation to the vitamin A, carotene and xanthophyll content as influenced by feeding artificially dried grass to stall-fed cattle [J] . Albert Edward Gillam, Gerald Bishop, Isidor Morris Heilbron, The biochemical journal . 1933,第3期

机译：黄油质量的变化，特别是与人工饲喂干草的牲畜饲养有关的维生素A，胡萝卜素和叶黄素含量的变化
2. Variations in the carotene and vitamin A values of the milk fat (butter) of cattle of typical English breeds [J] . Albert Edward Gillam, Isidor Morris Heilbron, Stephen John Watson, The biochemical journal . 1936,第9期

机译：典型英国品种牛的乳脂（黄油）的胡萝卜素和维生素A值的变化
3. Effects of feeding β-carotene on levels of β-carotene and vitamin A in blood and tissues of beef cattle and the effects on beef quality [J] . Qing Jin, Haijian Cheng, Fachun Wan, Meat Science . 2015,第DECa期

机译：饲喂β-胡萝卜素对肉牛血液和组织中β-胡萝卜素和维生素A水平的影响以及对牛肉品质的影响
4. Comparison of Dry and Liquid Protein Supplements Fed to Stocker Cattle Consuming Low-Quality Native Grass: Performance and Digestibility [C] . J. S. Weyers, H. T. Purvis II, C. R. Krehbiel, Liquid feed symposium . 2001

机译：送给储存低质量天然草的储料养液的干燥和液体蛋白质补充剂的比较：性能和消化
5. Environmental impact of withholding feed on composition of ruminal contents, carcass quality, and cattle performance [D] . Janloo, Shaban M. 1999

机译：禁食对瘤胃成分，car体质量和牛性能的环境影响
6. Variations in the carotene and vitamin A values of the milk fat (butter) of cattle of typical English breeds [O] . Albert Edward Gillam, Isidor Morris Heilbron, William Swan Ferguson, 1936

机译：典型英国品种牛的牛奶脂肪（黄油）的胡萝卜素和维生素A值的变化
7. Variations in the quality of butter, particularly in relation to the vitamin A, carotene and xanthophyll content as influenced by feeding artificially dried grass to stall-fed cattle [O] . Gillam, Albert Edward, Heilbron, Isidor Morris, Morton, Richard Alan, 1933

机译：黄油质量的变化，特别是与人工饲喂干草的牲畜饲养有关的维生素A，胡萝卜素和叶黄素含量的变化

Variations in the quality of butter particularly in relation to the vitamin A carotene and xanthophyll content as influenced by feeding artificially dried grass to stall-fed cattle

著录项

相似文献

相关主题

期刊订阅