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Development of a Sensitive Enzyme-Linked Immunosorbent Assay and Rapid Gold Nanoparticle Immunochromatographic Strip for Detecting Citrinin in Monascus Fermented Food

机译:灵敏的酶联免疫吸附测定和金纳米颗粒快速免疫层析带检测红曲霉发酵食品中的柠檬黄素的进展

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摘要

Antibodies against citrinin (CTN) were generated from rabbits, which were injected with CTN-keyhole limpet hemocyanin (KLH). This work involved the development of a sensitive competitive direct enzyme-linked immunosorbent assay (cdELISA) and a rapid gold nanoparticle immunochromatographic strip (immunostrip) method for analyzing CTN in Monascus-fermented food. CTN at a concentration of 5.0 ng/mL caused 50% inhibition (IC50) of CTN-horseradish peroxidase (CTN-HRP) binding to the antibodies in the cdELISA. The capable on-site detection of CTN was accomplished by a rapid antibody-gold nanoparticle immunostrip with a detection limit of 20 ng/mL and that was completed within 15 min. A close inspection of 19 Monascus-fermented foods by cdELISA confirmed that 14 were contaminated with citrinin at levels from 28.6–9454 ng/g. Further analysis with the immunostrip is consistent with those results obtained using cdELISA. Both means are sensitive enough for the rapid examination of CTN in Monascus-fermented food products.
机译:从家兔中产生抗柠檬绿素(CTN)的抗体,并向其注射CTN-匙孔血蓝蛋白(KLH)。这项工作涉及开发一种灵敏的竞争性直接酶联免疫吸附测定(cdELISA)和快速金纳米颗粒免疫色谱带(immunostrip)方法来分析红曲霉发酵食品中的CTN。浓度为5.0 ng / mL的CTN导致cdELISA中与抗体结合的CTN辣根过氧化物酶(CTN-HRP)抑制(IC50)50%。可通过快速抗体金纳米颗粒免疫条带(检测限为20 ng / mL)完成CTN的现场检测,并在15分钟内完成。通过cdELISA对19种红曲菌发酵食品进行了仔细检查,结果证实14种被桔霉素污染,含量为28.6–9454 ng / g。免疫条的进一步分析与使用cdELISA获得的结果一致。两种方法都足以快速检测红曲霉发酵食品中的CTN。

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