首页> 美国卫生研究院文献>Physiology and Molecular Biology of Plants >Partial purification of superoxide dismutase and peroxidase from ber (Zizyphus mauritiana Lamk.) fruit using anion exchange chromatography
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Partial purification of superoxide dismutase and peroxidase from ber (Zizyphus mauritiana Lamk.) fruit using anion exchange chromatography

机译:使用阴离子交换色谱法部分纯化ber(Zizyphus mauritiana Lamk。)果实中的超氧化物歧化酶和过氧化物酶

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摘要

Partial purification of the two enzymes i.e. superoxide dismutase (SOD) and peroxidase (POX) from ber pulp has been obtained by passing the ammonium sulphate fraction through a diethyl amino ethyl-cellulose (DEAE-Cellulose) column. The fractions showing SOD and POX activity were pooled separately and passed through a Sephadex G100 column for further purification. SOD was purified 12.2 fold with 12.6% yield while POX was purified 15.6 fold with 19.3% yield. Approximate molecular mass for SOD and POX, as judged by gel filtration method was 35.6 and 81.5 kDa, respectively.
机译:通过使硫酸铵级分通过二乙基氨基乙基纤维素(DEAE-纤维素)柱,可以从纸浆中部分纯化两种酶,即超氧化物歧化酶(SOD)和过氧化物酶(POX)。将显示SOD和POX活性的馏分分别合并,并通过Sephadex G100色谱柱进行进一步纯化。 SOD纯化12.2倍,产率为12.6%,而POX纯化15.6倍,产率为19.3%。通过凝胶过滤法判断,SOD和POX的近似分子量分别为35.6和81.5 kDa。

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