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Isolation of Genes Specifically Expressed in Different Developmental Stages of Pleurotus ostreatus Using Macroarray Analysis

机译:应用大阵列分析技术分离平菇不同发育阶段特异表达的基因

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摘要

The oyster mushroom (Pleurotus ostreatus) is one of the most important edible mushrooms worldwide. The mechanism of P. ostreatus fruiting body development has been of interest both for the basic understanding of the phenotypic change of the mycelium-fruiting body and to improve breeding of the mushrooms. Based on our previous publication of P. ostreatus expressed sequence tag database, 1,528 unigene clones were used in macroarray analysis of mycelium, fruiting body and basidiospore developmental stages of P. ostreatus. Gene expression profile databases generated by evaluating expression levels showed that 33, 10, and 94 genes were abundantly expressed in mycelium, fruiting body and basidiospore developmental stages, respectively. Among them, the genes specifically expressed in the fruiting body stage were further analyzed by reverse transcription-polymerase chain reaction and Northern blot to investigate temporal and spatial expression patterns. These results provide useful information for future studies of edible mushroom development.
机译:牡蛎蘑菇(Pleurotus ostreatus)是全世界最重要的食用蘑菇之一。对于了解菌丝体子实体的表型变化和改善蘑菇的育种,P。ostreatus子实体发育的机理已引起关注。根据我们先前发表的P. ostreatus表达序列标签数据库数据库,将1,528个单基因克隆用于P. ostreatus菌丝体,子实体和担子孢子发育阶段的宏观阵列分析。通过评估表达水平而生成的基因表达谱数据库显示,分别在菌丝体,子实体和担子孢子的发育阶段充分表达了33、10和94个基因。其中,通过逆转录-聚合酶链反应和Northern印迹进一步分析在子实体阶段特异性表达的基因,以研究时间和空间表达模式。这些结果为食用菌发展的未来研究提供了有用的信息。

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