首页> 美国卫生研究院文献>Frontiers in Bioengineering and Biotechnology >Multi-Factorial-Guided Media Optimization for Enhanced Biomass and Lipid Formation by the Oleaginous Yeast Cutaneotrichosporon oleaginosus
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Multi-Factorial-Guided Media Optimization for Enhanced Biomass and Lipid Formation by the Oleaginous Yeast Cutaneotrichosporon oleaginosus

机译:油脂性酵母Cutannotrichosporon oleaginosus增强生物量和脂质形成的多指导性培养基优化

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摘要

The non-conventional, oleaginous yeast Cutaneotrichosporon oleaginosus is flagged as an industrial cell factory for generation of oleochemicals and biofuels due to its substrate flexibility and high triglyceride yields. In this study, we employed a computational Response Surface Methodology to guide and streamline the experimental media optimization matrix with 12 nitrogen and 10 carbon sources in order to provide for high biomass and lipid accumulation toward an industrially relevant fermentation process. The resulting data provide new insights into C. oleaginosus physiology under variable nutritional states. Accordingly, the lipid content % (lipid weight/yeast dry weight) is controlled by a defined interplay between carbon and nitrogen. In our experimental setup, the highest biomass (18.4 ± 2.20 g/L) and lipid yield (9 ± 0.34 g/L; 49.74 ± 5.16% g lipid weight/g yeast dry cell weight) were obtained with lactose and yeast extract as carbon and nitrogen sources at an elemental weight ratio of 120:1, respectively. Interestingly, with ammonium salts as a N-source, the intracellularly accumulated triglycerides increasingly contain saturated fatty acids, which provides a new route to generate tailored fatty acid profiles for specific oleochemicals or food applications. Our data indicate that a metabolic ceiling for lipid accumulation in C. oleaginosus is obtained with the correct carbon and nitrogen source mixture.
机译:由于其底物的灵活性和高甘油三酸酯的产量,非常规的油质酵母油菜皮(Cutanotrichosporon oleaginosus)被标记为工业细胞工厂,用于生产油性化学品和生物燃料。在这项研究中,我们采用了计算响应面方法来指导和简化具有12个氮和10个碳源的实验培养基优化矩阵,以便为工业相关的发酵过程提供较高的生物量和脂质积累。所得数据为各种营养状态下的油茶弯曲杆菌生理提供了新的见解。因此,脂质含量%(脂质重量/酵母干重)通过碳和氮之间的确定相互作用来控制。在我们的实验装置中,以乳糖和酵母提取物作为碳,可获得最高的生物量(18.4±2.20 g / L)和脂质产量(9±0.34 g / L; 49.74±5.16%g脂质重量/ g酵母干细胞重量)。和氮源的元素重量比分别为120:1。有趣的是,以铵盐为氮源,细胞内积累的甘油三酸酯越来越多地包含饱和脂肪酸,这为产生针对特定油脂化学或食品应用的定制脂肪酸谱提供了新途径。我们的数据表明,使用正确的碳源和氮源混合物可以获得油茶中脂质积累的代谢上限。

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