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Comparative Analyses of Homocitrate Synthase Genes of Ascomycetous Yeasts

机译:子囊酵母同柠檬酸合酶基因的比较分析

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摘要

Most ascomycetous yeasts have 2 homocitrate synthases (HCSs). Among the fungal lysine biosynthesis-related genes, only the HCS gene was duplicated in the course of evolution. It was recently reported that HCS of Saccharomyces cerevisiae has an additional function in nuclear activities involving chromatin regulation related to DNA damage repair, which is not related to lysine biosynthesis. Thus, it is possible that the bifunctionality is associated with HCS gene duplication. Phylogenetic analysis showed that duplication has occurred multiple times during evolution of the ascomycetous yeasts. It is likely that the HCS gene duplication in S. cerevisiae occurred in the course of Saccharomyces evolution. Although the nucleosome position profiles of the two S. cerevisiae HCS genes were similar in the coding regions, they were different in the promoter regions, suggesting that they are subject to different regulatory controls. S. cerevisiae has maintained HCS activity for lysine biosynthesis and has obtained bifunctionality.
机译:大多数子囊酵母都有2个纯柠檬酸合酶(HCS)。在真菌赖氨酸生物合成相关基因中,只有HCS基因在进化过程中被复制。最近报道,酿酒酵母的HCS在涉及与DNA损伤修复有关的染色质调节的核活性中具有附加功能,而与DNA的赖氨酸生物合成无关。因此,双功能性可能与HCS基因复制有关。系统发育分析表明,在子囊酵母的进化过程中重复发生了多次。酿酒酵母中的HCS基因重复很可能是在酿酒酵母进化过程中发生的。尽管两个酿酒酵母HCS基因的核小体位置在编码区相似,但在启动子区却不同,这表明它们受到不同的调控。酿酒酵母保持了赖氨酸生物合成的HCS活性并获得了双功能。

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