OBJECTIVE:To compare the application of nutritional support on acute pancreatitis ( AP) before and after the intervention implemented by clinical pharmacists in Fujian Provincial Hospital . METHODS:Clinical pharmacists conducted intervention on nutritional support of AP patients through training and ward round , and the"Questionnaire about Nutritional Support on Acute Pancreatitis in Department of Gastroenterology in Fujian Provincial Hospital" was designed to collect patients' general information, illness, laboratory indices, nutritional support, etc. And utrition risk screening ( NRS ) 2002 was adopted in nutritional risk screening and assessment on patients . RESULTS:Compared with before intervention , usage rate of single bottle parenteral nutrition ( PN ) among patients scored 0.05 ) .CONCLUSIONS:The intervention of nutritional support on AP patients implemented by clinical pharmacists can significantly improve the current situation of nutrition support of AP patients and promote clinical rational medication .%目的:比较临床药师干预前后福建省立医院急性胰腺炎(acute pancreatitis,AP)患者营养支持的使用情况.方法:临床药师通过培训、参与查房等形式对AP患者营养支持情况进行干预,设计《福建省立医院消化内科急性胰腺炎营养支持调查表》,采集患者的基本信息、疾病情况、实验室指标和营养支持情况等信息,并采用营养风险筛查表(utrition risk screening,NRS)2002对患者进行营养风险筛查及评估.结果:与干预前比较,干预后NRS 2002评分0.05).结论:临床药师对AP患者营养支持情况进行干预,可改善AP患者营养支持现状,促进临床合理用药.
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