首页> 中文期刊> 《环境监测管理与技术》 >衍生化-液液萃取-气相色谱法测定水中苦味酸的技术关键

衍生化-液液萃取-气相色谱法测定水中苦味酸的技术关键

         

摘要

测定水中苦味酸的国标方法---衍生化-液液萃取-气相色谱法采用的提取溶剂苯毒性较大,杂质较多,苦味酸在衍生过程中有部分损失。在国标方法的基础上,改用环己烷为提取溶剂,以溶剂液封加盖的方式,降低了衍生化产物损耗。选用中口径毛细管色谱柱,优化了色谱条件,有效地将衍生化产物与杂质分离。方法在0.500μg/L~40.0μg/L范围内线性良好,检出限为0.083μg/L,标准溶液平行测定6次的RSD≤5.3%,实际样品加标回收率为93.9%~104%。%Compared with the national standard method , the key technology of a derivatization gas chroma-tography method for the determination of picric acid in water is described .Use cyclohexane as extraction solvent instead of benzene , the target compound was separated from others impactfully through DB-5 MS capillary column (30 m ×0.25 mm ×0.25 μm) and then determined by GC-ECD.The linearity ranged from 0.500 μg/L to 40.0 μg/L.The detection limit come to be 0.083 μg/L.The RSD of replicate measurements of standard solution was less than 5.3%, and the average recoveries ranged from 93.9%to 104%.

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