首页> 中文期刊> 《江西农业学报》 >基于鄱阳湖生态经济区有机蔬菜基地建设的研究

基于鄱阳湖生态经济区有机蔬菜基地建设的研究

         

摘要

鄱阳湖生态经济区得天独厚的地理环境和当前优越的内外部环境条件更适合建设有机蔬菜基地,而有机蔬菜的生产又可以改良蔬菜基地的生态环境,形成良性循环,从根本上夯实永葆“一湖清水”的基础.本文根据鄱阳湖生态经济区有机农业特点,探讨了区内有机蔬菜基地建设要求,基地的均衡发展、规划建设、生产系统的转换和质量体系的建设.%Poyang Lake eco-economic region has advantaged natural geographical environment and current superior internal and external environmental conditions, which well fit the construction of organic vegetable base. The production of the organic vegetable can improve the ecological environment of the vegetable base, and it finally forms a virtuous cycle, which guarantees the realization of the developmental strategy "the lake of green water". According to the organic agricultural characteristics of Poyang Lake eco -economic region, this paper put forward the following requirements of organic vegetable base construction; the balanced development, planning construction, transition of production system and construction of quality system.

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