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DEVELOPMENT OF ANALYTICAL METHODOLOGIES TO DETERMINE THE ELEMENTAL PROFILE OF SAFFRON FOR GEOGRAPHICAL ORIGIN ASSESSMENT STUDIES

机译:分析方法的开发,以确定地理原产地评估研究的藏红花元素剖面研究

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摘要

In the present study, analytical methodologies based on inductively coupled plasma - mass spectrometry (ICP-MS) were developed for the determination of the elemental profile of saffron as a tool for its geographical traceability. Due to the high commercial price of the spice, special focus was paid in using only a minute amount of sample (30 mg).
机译:在本研究中,基于电感耦合等离子体质谱(ICP-MS)的分析方法是为了确定藏红花作为其地理可追溯性工具的元素轮廓。由于香料的商业价格高,仅使用一分钟的样品(30mg)支付特殊焦点。

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