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A Study of Particle Size Effect on Biomass Torrefaction and Densification

机译:粒度对生物质烘焙和致密化的粒度影响

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The particle size effect on torrefaction of pine particles and formation of torrefied pellets has been studied in a thermogravimetric analyzer (TGA) and a tubular feed bed reactor. The fixed bed reactor was also used to produce torrefied samples for a singlerdie press unit for the densification test. Both the TGA and fixed bed reactor torrefaction test results showed that the torrefaction rate was affected by the particle size, especially at high temperatures. Although the temperature gradient inside particles smaller than 1 mm is very small during torrefaction, the internal diffusion of generated vapors inside particles imposes art impact on the global torrefaction reaction, rate. The hard core or nonshrinkage particle model with a first order torrefaction reaction can predict the reaction data reasonably well, with the data-fitted effective vapor diffusivity coefficient. The densification tests showed that more energy was required to make pellets from larger torrefied particles, while the water uptake and Meyer hardness tests of pellets revealed that good quality torrefied pellets could be obtained from fine torrefied sawdust particles.
机译:在热量分析仪(TGA)和管状进纸床反应器中,研究了对松粒颗粒的渗流和卷积粒料形成的粒径效应。固定床反应器还用于为致密化试验生产用于SINGLERDIE压榨机的烘焙样品。 TGA和固定床反应器Torrefaction试验结果表明,渗流率受粒径的影响,特别是在高温下。尽管在烘焙过程中小于1mm的颗粒内的温度梯度非常小,但是在颗粒内产生的蒸气的内部扩散对全球烘焙反应,速率施加了艺术的影响。具有一阶Torrefaction反应的硬核或非核颗粒模型可以合理地预测反应数据,具有数据拟合有效的蒸汽扩散系数。致密化试验表明,从较大的烘焙颗粒中制备颗粒需要更多的能量,而颗粒的水吸收和迈耶硬度测试显示,可以从细雾锯末颗粒中获得良好的质量雾化粒料。

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