Research on Mould Inhibition of Sweet Potato Starch Waste Water

机译：甘薯淀粉废水模具抑制研究

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A certain density sweet potato starch waste water showed stronger inhibition to the growth of some kinds of molds, but its antimicrobial action was effected mainly by temperature and pH. The tomato with several kinds of liquid was treated, such as new sweet potato starch wastewater, old sweet potato starch wastewater, drinking water, sterile water. The result proved that new sweet potato starch waste water was the best choice.

机译：一定密度的甘薯淀粉废水表现出对某些类型的模具的生长较强的抑制，但其抗微生物作用主要通过温度和pH来实现。治疗了番茄，如新的甘薯淀粉废水，老甘薯淀粉废水，饮用水，无菌水。结果证明，新的甘薯淀粉废水是最佳选择。

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《International conference on environmental technology and knowledge transfer》|2010年||共2页
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LIU Shaojun; WANG Aiyun; ZHOU Liyan;
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中图分类环境保护管理;
关键词
sour liquid; molds; antimicrobial;

机译：酸液;霉菌;抗菌剂;

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4. Research on Mould Inhibition of Sweet Potato Starch Waste Water [C] . LIU Shaojun, WANG Aiyun, ZHOU Liyan Environmental technology and knowledge transfer. . 2010

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Research on Mould Inhibition of Sweet Potato Starch Waste Water

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