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Influencing Factors of Fresh Food Online Repurchase Intention

机译:新鲜食品在线回购意向影响因素

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摘要

In this research we use comment text mining of fresh food from JD.com to study the impacts of consumers' repurchase intention. A total of 6260 repurchase comments of fresh foods from fruits, vegetables, meat, and seafood were screened out from 79539 comments. We find that: (1) The frequency distribution of the fresh food repurchase comments text fits "The Long Tail"; (2) The high frequency keywords at the head of distribution curve reflect the basic attributes of the product (delicious, fresh, taste, etc). The intermediate frequency keywords reflect the basic attributes of the product and the basic services of the business. The large number of low-frequency keywords at the end of distribution curve reflect excess and diversified additional services that affect consumers' willingness to repurchase; (3) There are differences in the factors affecting the repurchase willingness among the four types of fresh food. The difference reflected in the distribution of long tail curves and the frequency of keywords.
机译:在本研究中,我们使用JD.com的评论文本挖掘新鲜食品,研究消费者回购意图的影响。从79539评论中筛选了来自水果,蔬菜,肉类和海鲜的新鲜食品的6260名回购评论。我们发现:(1)新鲜食品回购评论文本的频率分布适合“长尾”; (2)分布曲线头部的高频关键字反映了产品的基本属性(美味,新鲜,味道等)。中频关键字反映了产品的基本属性和业务的基本服务。分布曲线结束时大量的低频关键字反映了影响消费者回购意愿的多余和多样化的额外服务; (3)影响四种类型的新鲜食品中回购愿意的因素存在差异。差异反映在长尾曲线的分布和关键词的频率中。

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