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Optimization of pyrolysis condition for bioactive compounds of wood vinegar from oil palm empty bunches using response surface methodology (RSM)

机译:使用响应面法(RSM)从油棕空束自醋生物活性化合物的热解条件优化

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Optimized of the phenol and acid total of wood vinegar from oil palm empty bunches using response surface methodology was carried out.Response surface methodology (RSM) with central composite design (CCD) was employed to optimize the parameters of pyrolysis process,namely pyrolysis temperature (Xi) and pyrolysis times (X2).Two variables,namely pyrolysis temperature (°C) and pyrolysis time (min) with 5 levels (-1.414,-1,0,1 and 1.414) were used to design the optimization model.The two variables,a temperature of 420 °C and a pyrolysis temperature of 122.40 minutes were the optimized conditions for the response variables of phenol total content.Meanwhile,the temperature of 422 °C and the pyrolysis temperature of 118.5 minutes were the optimized conditions for the response variables of the total acid content.The regression equation obtained for phenol and acid total content were Y = 2.97 + 0.12 X,+ 0.03 X2 + 0.23 X_1~2-0.24 X_2~2-0.24 X1.X2,and Y = 9.89 + 0.63 X1 + 0.70 X2-0.56 X_1~2+ 0.12 X_2~2-1.70 X1.X2,respectively.The optimal conditions for the highest yield of phenol and acid total were 3.13 and 10.04 %,respectively.
机译:优化了使用响应表面方法的来自油棕空束的木醋的酚和酸总共进行。使用中央复合设计(CCD)的响应表面方法(RSM),优化热解过程的参数,即热解温度( xi)和热解时间(x2).two变​​量,即热解温度(℃)和热解时间(min)用5级(-1.414,-1,0,1和1.414)来设计优化模型。两个变量,420℃的温度和122.40分钟的热解温度是苯酚总含量的响应变量的优化条件。偶尔,422℃的温度和118.5分钟的热解温度为优化条件content.The回归方程为苯酚和酸总含量获得的总酸的响应变量是Y = 2.97 + 0.12 X,+ 0.03 + X2 0.23 X_1〜2-0.24 X_2〜2-0.24 X1.X2,和Y = 9.89 + 0.63 x1 + 0.70 x2-0.56 x_1〜2 + 0.12 X_2〜2-1.70 x1.x2分别为苯酚和酸总量最高的最佳条件分别为3.13和10.04%。

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