首页> 外文会议>18th Annual International Fuel Ethanol Workshop amp; Tradeshow (FEW) Jun 25-28, 2002 Springfield, Illinois >Increased Synthesis and Secretion of Recombinant Barley a-Amylase by Saccharomyces cerevisiae in Glycerol-enriched Medium
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Increased Synthesis and Secretion of Recombinant Barley a-Amylase by Saccharomyces cerevisiae in Glycerol-enriched Medium

机译:酿酒酵母在富含甘油的培养基中增加大麦α-淀粉酶的合成和分泌

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High-throughput screening of barley α-amylase mutants expressed in Saccharomyces cerevisiae was hampered by the interference of the glucose used in YEPD. An alternative carbon source was investigated, so that enzyme activity could be monitored without affecting the expression and secretion of the recombinant enzyme. The !!!-amylase cDNA gene was isolated from a barley cDNA library and cloned into pYEX yeast expression vector. Transformants were cultured in YEPD or YEPG, and enzyme activity and cell density were monitored at various time intervals. Proteins in yeast extract and culture medium were analyzed by SDS-PAGE. Western blot of intra- and extracellular proteins was sequentially probed with anti-amylase antibody and anti-rabbit HRP conjugate, followed by chemiluminescent detection. The enzyme activity of recombinant barley a-amylase secreted by the yeast clone DY150[pYEX-Amyl] showed a significant increase when the culture medium included glycerol as the carbon source. The enhancement reached a 4.5 fold increase at 120 hr, and the effect was strain nonspecific. Intra- and extracellular proteins increased significantly with time in both the yeast clone and the control grown in YEPG. Proteins in YEPD and YEPG cultures showed very different band patterns, indicating that the secretory pathway was altered. Western blotting indicates that the recombinant amylase accumulated inside yeast cells, at a relatively low level, compared with that in the culture medium. Using YEPG medium consistently increased synthesis and secretory efficiency of the recombinant enzyme. More than 90% of the synthesized recombinant enzyme was secreted, resulting in very little intracellular accumulation. This investigation demonstrates that the use of glycerol as a carbon source for S. cerevisiae allows direct monitoring of α-amylase activity in yeast clones. It also enhances synthesis and secretion of the recombinant enzyme while suppressing cell growth.
机译:高通量筛选啤酒酵母中表达的大麦α-淀粉酶突变体受到YEPD中所用葡萄糖的干扰。研究了替代碳源,以便可以监测酶活性而不影响重组酶的表达和分泌。从大麦cDNA文库中分离出!!!-淀粉酶cDNA基因,并将其克隆到pYEX酵母表达载体中。在YEPD或YEPG中培养转化体,并在不同时间间隔监测酶活性和细胞密度。通过SDS-PAGE分析酵母提取物和培养基中的蛋白质。依次用抗淀粉酶抗体和抗兔HRP偶联物探测细胞内和细胞外蛋白的蛋白质印迹,然后进行化学发光检测。当培养基中含有甘油作为碳源时,酵母克隆DY150 [pYEX-淀粉]分泌的重组大麦α-淀粉酶的酶活性显着增加。增强在120小时达到4.5倍的增加,并且效果是菌株非特异性的。酵母克隆和YEPG中生长的对照中,细胞内和细胞外蛋白均随时间显着增加。 YEPD和YEPG培养物中的蛋白质显示出非常不同的条带模式,表明分泌途径发生了改变。蛋白质印迹法表明,重组淀粉酶与培养基相比,在酵母细胞内积累的水平较低。使用YEPG培养基持续提高重组酶的合成和分泌效率。超过90%的合成重组酶被分泌出来,导致很少的细胞内积累。该研究表明,使用甘油作为酿酒酵母的碳源可以直接监测酵母克隆中的α-淀粉酶活性。它还在抑制细胞生长的同时增强了重组酶的合成和分泌。

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