machine for moulding confectionery pastes for the manufacture of candy

• 1. 用于制造糖果的对称模具及用其制造具有立体图案糖果的方法 [P] . 中国专利： CN1137628C . 2004.02.11
• 2. 用于制造糖果的对称模具及用其制造具有立体图案糖果的方法 [P] . 中国专利： CN1372440A . 2002-10-02
• 3. Procedimeiento and corresponding manufacturing facility from a tubular body of a hollow confectionery paste-shaped or honeycomb-candy case. [P] . ES546098A0 . 1987-02-16

  机译： 由空心糖果糊状或蜂窝糖果盒的管状体制成的过程和相应的制造设备。

• 4. Improvement in Machines for Filling-up Moulds with Chocolate, Marchpane and other similar Pastes used in the Manufacture of Sweetmeats and Confectionery. [P] . 英国专利： GB190214651A . 1903-05-28

  机译： 改进了在甜食和糖果制造中使用巧克力，杏仁饼和其他类似糊料填充模具的机器。

• 5. Automatic Machine for Filling Moulds with Chocolate, Marchpane and other similar Pastes used in the Manufacture of Sweetmeats and Confectionery. [P] . 英国专利： GB190002123A . 1901-03-02

  机译： 自动机，用于在糖果和糖果制造中使用巧克力，杏仁饼和其他类似糊料填充模具。

• 1. The Analysis of the Combined Territorial Machining and Contour Line Machining Based on the CAXA Manufacturing Engineer 2004 [J] . RUAN Xiao-guang, CAO Han-xin, LI Fu-yang, 国际设备工程与管理（英文版） . 2012,第001期
• 2. Haitian Plastic Injection Moulding Machines [J] . 中国对外贸易：英文版 . 1999,第003期
• 3. Nozzle and Hot Runner Systems for Injection Moulding Machines for the Manufacturing of Moulded Thermoplastic Composite Parts with Skin-Core Structure (Sandwich Mouldings) [C] . Volker Reichert, Wolfgang Nendel Symposium on Composites . 2017
• 4. Process Engineering Analysis of Confectionery Wafer Manufacture [D] . ?Verma, Amit 2019
• 5. Manufacturing of starch-based materials using ultrasonic compression moulding (UCM): toward a structural application [O] . M. Teil, A. Regazzi, B. Harthong, 2021
• 6. A Machine Learning Model to Detect Flow Disturbances during Manufacturing of Composites by Liquid Moulding [O] . Carlos González, Joaquín Fernández-León 2020
• 7. Economic Census 2002: Manufacturing, Industry Series. Nonchocolate Confectionery Manufacturing [R] . 2004

• 1. High-quality manufacturing method of complicated castings based on multi-material hybrid moulding process [J] . Li-min Liu ,Zhong-de Shan ,Feng Liu . 中国铸造 . 2018,第005期
• 2. Semi-solid moulding:Competition to cast and machine from forging in making automotive complex components [J] . S.P.MIDSON . 中国有色金属学会会刊：英文版 . 2010,第S3期
• 3. A Case Study of Heat Transfer from Hot Runner Mould to the Fix Platen of the Injection-moulding Machine [J] . C ,H ,Tan . 厦门大学学报：自然科学版 . 2002,第0S1期
• 4. 不同提取方法对人参压片糖果中人参皂苷含量测定结果的影响 [C] . LIN Ye-jing ,林叶婧 ,LIU Qiushi . “健康食品与功能性食品配料”学术研讨会暨2016年广东省食品学会年会 . 2016
• 5. 出口贸易视角下泰国传统糖果品牌设计研究 [A] . 李泰芬 . 2020