A procedure to remove or separate the Tartaric acid tartrates and the juice of grapes, Wine grapes and other products.

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  机译： 从葡萄汁，葡萄汁和葡萄酒中去除酒石酸和酒石酸的方法

• 4. Process for removing tartaric acid and tartrates from must, grape juice, and wine [P] . 美国专利： US1915273A . 1933-06-27

  机译： 从葡萄汁，葡萄汁和葡萄酒中去除酒石酸和酒石酸的方法

• 5. Method of removal of tartaric acid and tartrates of the grape juice, the medium, of the wine, and the other products coming from the stick [P] . 法国专利： FR703711A . 1931-05-05

  机译： 去除葡萄棒，酒中的酒和其他产品中酒石酸和酒石酸的方法

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