COMBINED COOKING AND HEATING ALCOHOL STOVES

• 1. 组合式加热器和具有该组合式加热器的空间加热系统 [P] . 中国专利： CN101189477A . 2008-05-28
• 2. 组合式电容传感器和加热装置和用于运行组合式电容传感器和加热装置的方法 [P] . 中国专利： CN112550423A . 2021-03-26
• 3. Improvements in or relating to Combined Cooking Stove, Water Heating, and Steam Cooking Devices. [P] . 英国专利： GB191108848A . 1912-05-10

  机译： 组合式炉灶，水加热和蒸汽烹饪设备的改进或与之相关的改进。

• 4. Improved combined stove and radiator for heating and cooking purposes and for providing hot water for domestic and heating purposes [P] . 英国专利： GB143337A . 1920-05-27

  机译： 改进的组合式灶具和散热器，用于加热和烹饪，以及为家庭和加热目的提供热水

• 5. Alcohol heating and cooking stove [P] . 美国专利： US3381678A . 1968-05-07

  机译： 酒精加热和烹饪炉

• 1. Evaluating the impacts of an advanced stove intervention on traditional cooking patterns and pollutant exposures in India using Stove Use Monitors [C] . Ajay Pillarisetti, Sankar Sambandam, Mayur Vaswani, Annual conference of the International Society of Exposure Science . 2014
• 2. Characterization of Ultrafine Particles Generated by Electric Cooking Stoves. [D] . Fung, Cha-Chen David. 2012
• 3. Report of the Smoke Abatement Committee 1882 with Reports of the Jurors of the Exhibition at South Kensington and Reports of the Testing Engineer to Which Are Added the Official Reports on the Manchester Exhibition and 76 Plates of Illustrations and 34 Tables of Results of Tests of Heating and Cooking Grates and Stoves Steam Boiler Appliances Fuels c. [O] . 1883
• 4. Natural gas and electricity: Two perspective technologies of substituting coal-burning stoves for rural heating and cooking in Hebei Province of China [O] . Nan Zhao, Yixiang Zhang, Bowen Li, 2018

• 1. Comparison Between Conventional Convective Heating and Microwave Heating: An FTIR Spectroscopy Study of the Effects of Microwave Oven Cooking of Bovine Breast Meat [J] . Emanuele Calabrò ,Salvatore Magazù . 电磁分析与应用期刊（英文） . 2012,第11期
• 2. Emission of Carbonaceous Species from Biomass Burning in the Traditional Rural Cooking Stove in Bangladesh [J] . Morshad Ahmed ,M. Das ,T. Afser . 大气污染开放期刊（英文） . 2018,第4期
• 3. Exposure to Emissions from Kerosene Cooking Stoves and the Pulmonary Health Status of Women in Olorunda Community, Ibadan, Nigeria [J] . B. A. Adeniji ,G. R. E. E. Ana ,B. O. Adedokun . 环境保护（英文） . 2015,第5期
• 4. Development and Assessment of Thermoacoustic Generators Operating by Waste Heat from Cooking Stove [J] . Baiman Chen ,Abdalla A. Yousif ,Paul H. Riley . 工程（英文）（1947-3931） . 2012,第12期
• 5. Intelligent user interface for multi-purpose oven using infrared heating for reduced cooking time [J] . . 家电科技 . 2006,第8期
• 6. 过度加热、加热不足与精准加热,对加热系统评估的重要 [C] . 陈乐仁 . 中国发酵工业协会第四届会员代表大会 . 2009
• 7. 注塑模组合式感应加热线圈控制系统研究 [A] . 夏松颖 . 2013