Composition to be incorporated in the outer layer and the filling of a Liquid filled Gum without sugar in the centre

• 1. 包含悬浮糖化物颗粒的中心填充糖食和咀嚼型胶基糖组合物 [P] . 中国专利： CN101511202B . 2014.10.15
• 2. 包括三醋精的中心填充物胶基糖组合物 [P] . 中国专利： CN101677592B . 2013.09.11
• 3. Process for producing a Central filling Liquid, without Sugar, into a Cavity within a piece of Gum filling in the center and devoid of Sugar [P] . MX164773B . 1992-09-23

  机译： 将无糖的无糖的中央填充液生产到腔内的口香糖中的腔中的方法

• 4. CHEESE GUM TABLET WITH SUGAR FILLING AND PREPARATION PROCESS FOR THE SAME, LIQUID FILLING WITHOUT SUGAR AND PREPARATION PROCESS FOR THE SAME [P] . BR8703014A . 1988-04-26

  机译： 奶酪糖片剂，具有相同的糖填充和制备方法，无糖的液体填充和相同的制备方法

• 5. COMPOSITION FOR INCORPORATION INTO THE SHELL AND LIQUID FILL OF A SUGARLESS CENTRE-FILLED CHEWING GUM [P] . NZ189529A . 1981-05-15

  机译： 掺入糖粉夹心口香糖的壳和液体填充物中的组合物

• 1. MOTION ANALYSIS OF A SPINNING SATELLITE SYSTEM WITH OFF-CENTRE TANKS PARTIALLY FILLED WITH LIQUID [J] . 力学学报：英文版 . 1989,第003期
• 2. From Thin Cores to Outer Layers: Filling through Holes and Blind Micro Vias with Copper by Reverse Pulse Plating [C] . Stephen Kenny, Bernd Roelfs Electronic Packaging Technology amp; High Density Packaging, 2009. ICEPT-HDP '09 . 2009
• 3. Chemical composition and rheology of low-fat Iranian white cheese incorporated with guar gum and gum arabic as fat replacers [O] . Hannan Lashkari, Asghar Khosrowshahi asl, Ashkan Madadlou, 2014
• 4. Studies on desalting of sugar liquid with ion exchange resin in a sugar refinery. Part III. Head loss problem with ion exchange resin layer applied to desalting sugar liquid (MAK-system), and its settlement by development of weakly acidic cation exchange resin. [O] . Fumio MAEKAWA, Kohji KAWASAKI 1985

• 1. Elemental Composition of PMsub2.5/subin Araraquara City (Southeast Brazil) during Seasons with and without Sugar Cane Burning [J] . Flavio Soares Silva ,Ricardo Henrique Moreton Godoi ,Romà T auler . 环境保护（英文） . 2015,第5期
• 2. 无糖鹿角胶冲剂的研制及质量标准 [C] . 候晨艳 ,高继光 ,付尔康 . 全国医院院内中药制剂与新药开发学术研讨会 . 1998
• 3. 中红外光谱技术对液态乳中掺入非蛋白氮物质检测的研究 [A] . 宋思远 . 2013