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ANTIMICROBIAL AGENT SUPERIOR IN BACTERIOSTATIC ACTION AND ANTIBACTERIAL ACTIVITY

机译:抗菌作用和抗菌活性中的抗菌剂

摘要

PROBLEM TO BE SOLVED: To obtain an antimicrobial agent containing an aromatic component of horseradish as an active ingredient, esp. showing an antibacterial spectrum broadly ranging from fungi to bacteria, and exerting a strong bacteriostatic and antibacterial effect even with an infinitesimal content of the aromatic component. ;SOLUTION: This agent comprises, as an active ingredient, an aromatic component of horseradish of n-methylsulfonylalkylisothiocyanate and one or more aromatic components of horseradish selected from the group consisting of n-methylthioalkyl isothiocyanate, n-methylsulfinylalkyl isothiocyanate, and allyl isothiocyanate. This agent comprises, as an active ingredient, aromatic components of horseradish of both n-methylthioalkyl isothiocyanate and n- methylsulfinylalkyl isothiocyanate.;COPYRIGHT: (C)2000,JPO
机译:要解决的问题:要获得一种包含辣根芳香成分作为有效成分的抗菌剂,尤其是。表现出从真菌到细菌的广泛抗菌谱,即使芳香成分的含量极小,也具有很强的抑菌和抗菌作用。 ;解决方案:该试剂包含作为活性成分的正甲基磺酰基烷基异硫氰酸酯辣根的芳香族成分和选自正甲基硫磺烷基异硫氰酸酯,正甲基亚磺酰基烷基异硫氰酸酯和异硫氰酸烯丙酯的辣根的一种或多种芳香族组分。该试剂包含作为活性成分的正甲基异硫氰酸正甲基硫烷基酯和异硫氰酸正甲基亚磺酰基烷基酯的辣根芳香成分。版权所有:(C)2000,JPO

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