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METHOD FOR MAKING A FOOD PRODUCT, SUCH AS PIZZA, IN PARTICULAR FOR HAND-HELD CONSUMPTION AND RESULTING PRODUCT

机译:制作食品(例如比萨饼),特别是用于手工食用和生产产品的方法

摘要

A pizza type food product and its method of manufacture automatically are claimed. Raw pizza dough is produced and extruded into a flat sheet of desired width and thickness, onto a conveyor belt. The dough is partially cooked, then topped with other ingredients and cooked again in a tunnel oven. The strip of topped dough or pizza is cut into pieces of the desired length, then enclosed between two more thin strips of dough which are extruded above and below the pizza slices. These thin strips are pressed together around the edge of each slice and separated from the next by cutting. The finished product may be frozen, then cooked just before eating, or cooked immediately and packed.
机译:一种披萨型食品及其自动制造方法。生产生比萨面团,然后将其挤压成所需宽度和厚度的平板,放在传送带上。面团被部分煮熟,然后加入其他配料,然后在隧道式烤箱中再次煮熟。将顶部的面团或披萨条切成所需长度的小块,然后将其包裹在两个薄的面团条之间,将其挤出在披萨片的上方和下方。这些细条围绕每个切片的边缘压在一起,并通过切割与下一个切片分开。可以将最终产品冷冻,然后在就餐前煮熟,或立即煮熟并包装。

著录项

  • 公开/公告号EP1049379A1

    专利类型

  • 公开/公告日2000-11-08

    原文格式PDF

  • 申请/专利权人 EVOLUTION ONE;

    申请/专利号EP19990900997

  • 发明设计人 REBEAUD ISABELLE;

    申请日1999-01-26

  • 分类号A21C9/06;

  • 国家 EP

  • 入库时间 2022-08-22 01:46:40

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