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Polymerization of mono-and disaccharides using low levels of mineral acids

机译:使用低含量的无机酸聚合单糖和二糖

摘要

Various polysaccharides are prepared by reacting glucose or glucose-containing materials such as hydrolyzed starch with a polyol such as sorbitol in the presence of mineral acids such as phosphoric, hydrochloric and/or sulfuric acid. In one embodiment, polydextrose is prepared by reacting glucose or glucose-containing materials such as hydrolyzed starch with a polyol such as sorbitol in the presence of low levels, i.e., from about 0.001% to about 0.09%, more narrowly from about 0.01% to about 0.06%, phosphoric acid. In other embodiments, other mineral acids or mixtures thereof may be employed. In alternate embodiments, a combination of mineral and organic carboxylic acids such as citric acid are employed. Because of the low levels of catalyst used in certain preferred embodiments, minimal or no off-flavors and little color are formed during the course of the reaction.
机译:在无机酸例如磷酸,盐酸和/或硫酸的存在下,通过使葡萄糖或含葡萄糖的物质例如水解淀粉与多元醇例如山梨糖醇反应,可以制备各种多糖。在一个实施方案中,聚葡萄糖是通过使葡萄糖或含葡萄糖的材料如水解淀粉与多元醇如山梨糖醇在低水平,即约0.001%至约0.09%,更窄约0.01%至0.01%的存在下反应而制备的。约0.06%的磷酸在其他实施方案中,可以使用其他无机酸或其混合物。在替代实施方案中,采用无机和有机羧酸如柠檬酸的组合。由于在某些优选实施方案中使用的催化剂含量低,在反应过程中形成的异味极少或没有,几乎没有颜色。

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