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A noodle dish of white lotus fabrication method and A noodle dish of white lotus thereof
A noodle dish of white lotus fabrication method and A noodle dish of white lotus thereof
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机译:白莲子的制作方法及其白莲子的制作方法
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摘要
The present invention relates to a method of producing a White Lotus noodles and White Lotus noodles, the White Lotus unique by making the White Lotus noodles in the center open (蓮) planted as ornamental, such as like a pond through containing White Lotus (白蓮) are known to be rare noodles material even taking into account the health through nutrition component of the White Lotus with noodles taste and flavor are heartfelt that purpose. The present invention is configured to achieve this is by crushing the root of the sampled White Lotus, leaves, stems and juice or dried White Lotus of White Lotus component embellish change any one of the materials selected from the fruit of the White Lotus material a White Lotus powder produced by the fine powder after a mixture of flour made of the dough, it comprises a configuration for extracting a noodle form of noodles from the dough. White Lotus noodles according to the present invention with such a structure may be a cooking noodles including the component of the White Lotus beneficial to the human body, there is an effect to provide a more unique and rich flavor.
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