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SALTY GLUCOSE SYRUP SEASONING, METHOD FOR USING ELECTROLYTE OF SALT HYDROLYSIS IN HYDROLYSIS AND METHOD USING HYDROGEN/CHLORINE GAS OF ELECTROLYTE IN DEHYDRATION POLYMERIZATION
SALTY GLUCOSE SYRUP SEASONING, METHOD FOR USING ELECTROLYTE OF SALT HYDROLYSIS IN HYDROLYSIS AND METHOD USING HYDROGEN/CHLORINE GAS OF ELECTROLYTE IN DEHYDRATION POLYMERIZATION
PROBLEM TO BE SOLVED: To sufficiently use a sweetener of a natural material together with a saline matter and to make it helpful for abolishment of a preservative.;SOLUTION: Sugar is properly mixed with glucose syrup and salt to prepare a sweetener of salty glucose syrup, tasty sweetness is produced by the synergistic effects of the three components. The sweetener is packed into a squeezing container and sold on the market.;COPYRIGHT: (C)2006,JPO&NCIPI
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