首页> 外国专利> KIMCHI-REFRIGERATOR, FERMENTED SOYBEANS'S FERMENTATION CONTROLLING DEVICE OF REFRIGERATOR AND FERMENTED SOYBEANS'S FERMENTATION METHOD

KIMCHI-REFRIGERATOR, FERMENTED SOYBEANS'S FERMENTATION CONTROLLING DEVICE OF REFRIGERATOR AND FERMENTED SOYBEANS'S FERMENTATION METHOD

机译:泡菜冷冻机,发酵大豆的发酵控制装置以及发酵大豆的发酵方法

摘要

Provided are a kimchi refrigerator, an apparatus for controlling the fermentation of cheonggukjang (thick soybean paste), and a method for fermenting cheonggukjang under the desired various fermentation condition. The kimchi refrigerator comprises a main body(3); a storage room(33) whose accommodation space is formed in the inside the main body; an inner case(13a,13b,13c,13d) which is installed to be separated from the storage room and is made of a foaming material(31); a heat exchange part which heats or cools the outer circumference of the inner case; a control part which controls the operation temperature and the operation time of the heat exchange part to allow cheonggukjang to be fermented in the storage room under the various fermentation conditions; and a display which is connected with the control part to display the fermentation condition.
机译:本发明提供一种泡菜冰箱,一种用于控制清谷酱(浓大豆糊)的发酵的装置,以及一种在所需的各种发酵条件下发酵清谷酱的方法。泡菜冰箱包括主体(3);在主体的内部形成有收纳空间的收纳室(33)。内箱(13a,13b,13c,13d)被安装成与储藏室分开并由发泡材料(31)制成;换热部分,其加热或冷却内壳的外周;控制部控制热交换部的工作温度和工作时间,以使青果酱在各种发酵条件下在储藏室中发酵。显示器与控制部连接以显示发酵条件。

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