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Vegetable Protein Concentrate Having a Reduced Insoluble Dietary Fiber Content and Increase Amount of Soluble Dietary Fiber Content

机译:降低不溶性膳食纤维含量并增加可溶性膳食纤维含量的植物浓缩蛋白

摘要

This invention relates to a vegetable protein composition of matter derived from an alcohol washed vegetable protein material, comprising; having a decreased amount of insoluble dietary fiber content and an increased amount of soluble dietary fiber content relative to said original amount of insoluble dietary fiber and soluble dietary fiber in the alcohol washed vegetable protein material.;The invention further relates to processes for obtaining the vegetable protein composition having a decreased amount of insoluble dietary fiber content and an increased amount of soluble dietary fiber content.
机译:本发明涉及由醇洗过的植物蛋白原料衍生的植物蛋白组合物,包括:相对于酒精洗涤的植物蛋白原料中的所述原始量的不溶性膳食纤维和可溶性膳食纤维,其不溶性膳食纤维含量的减少量和可溶性膳食纤维含量的增加。蛋白组合物具有减少的不溶性膳食纤维含量和增加的可溶性膳食纤维含量。

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