Method for Stabilizing cyanidin Glycoside - 3 - products derived from fruits and vegetables with the flavonoid routine

摘要

Refers to a Formula 3 - to stabilize cyanidin Glycoside of Natural Origin, which is found in fruits, vegetables and other vegetables, which contains: The rutin which is in an amount of 0.1% w / V 10% w / V; and (b) an Alkaline Solution such as hydroxide Sodium or HID Roxido Potassium in an amount of 0.2% w / V 0.8% w / V, or ethanol or a hydroalcoholic extract standardized to its content of routine. 3 - stabilized the cyanidin Glycoside is useful for the production of liquid, solid or semi-solid characterized because the cyanidin Glycoside 3 - oxidation is inhibited, while maintaining the original color, avoiding the alteration, Change, degradation or loss of product