DIABETIC CONDITIONS IMPROVING AGENT OF SARGASSUM HORNERI FERMENTATION PRODUCT USING LACTOBACILLUS PLANTARUM

摘要

PROBLEM TO BE SOLVED: To provide a diabetic conditions improving agent or a composition thereof which contain, as an active ingredient, a Sargassum horneri fermentation product fermented with Lactobacillus plantarum whose eating habit is as safe as Sargassum horneri's eating habit.SOLUTION: Provided is a composition for medicines given to humans or non-human animals (treatment agents for animals are also contained), foods and drinks, and feed or pet foods which are as functional foods, food materials, or internal use agents for prevention/improvement of diabetic conditions and whose active ingredient is a Sargassum horneri fermentation product using Lactobacillus plantarum according to the invention.