首页> 外国专利> UNIT USING HIGH NUTRITIONAL FAMOUS DRESSING (OR SOURCE) ROSE PETALS AND BARLEY NET MANUFACTURING METHODS AND COMPOSITIONS THEREOF.

UNIT USING HIGH NUTRITIONAL FAMOUS DRESSING (OR SOURCE) ROSE PETALS AND BARLEY NET MANUFACTURING METHODS AND COMPOSITIONS THEREOF.

机译:使用高营养著名的糖衣(或源)玫瑰花瓣和大麦网制造方法及其成分的装置。

摘要

The present invention allows to take rose petals and barley sprouts, which are repositories of nutrition and various medicinal effects; to show beautiful colors by manufacturing powder by freezing and drying at a low pressure and mixing with natural vinegar, then aging so as to utmost maintain or improve the nutrition and characteristic colors; to obtain digestion acceleration and other effects by zymogenesis during the aging process; to provide an attractive taste as food by mixing vinegar and rice syrup; and to obtain effects of enhancing nutrition and effects. The present invention relates to a high nutritional rose petal powder and a barley sprout powder, which allow to enhance a visual effect and dignity of food by the contrast of the colors of the rose petal dressing and the barley sprout dressing, and to obtain a supplementary synergic effect in nutrition and effects; to a manufacturing process of dressings; and to a composition thereof. According to the present invention, the manufacturing process is optimized to supplement and enhance the effects of source materials so as to enable intake of balanced nutrients of various vitamins and various minerals, and a healthy life by intake of organic food having effects of anti-aging, growth promotion and prevention of various diseases. The present invention provides a manufacturing process and a composition thereof, which enable petals and leaves to be used for food by having a taste, flavor and color attractive to food. Furthermore, the composition of dressings of the present invention is able to easily be used as a vegetable dressing, a sauce or various garnish for fishes, meat, etc. at home, to enhance the taste and nutrition by adding various ice cream and decorations, to be used as beverage by diluting or adding the composition, and to be utilized as a material for various cosmetics and a herbal medicinal material. Furthermore, in the case the manufacturing method is applied to other plants, various food can be developed, and food development business can actively be developed. And the edible horticulture business can remarkably be developed.
机译:本发明允许拍摄玫瑰花瓣和大麦芽,它们是营养和各种药物作用的贮藏库。通过在低压下冷冻干燥并与天然醋混合制成粉末,然后陈化以最大程度地保持或改善营养和特征色,从而制造出美丽的颜色;在衰老过程中通过酶的产生获得消化促进和其他作用;通过混合醋和米浆来提供诱人的食品风味;并获得增强营养和功效的功效。高营养玫瑰花瓣粉和大麦芽粉技术领域本发明涉及高营养玫瑰花瓣粉和大麦芽粉,其可以通过玫瑰花瓣酱和大麦芽酱的颜色的对比来增强食品的视觉效果和尊严,并获得补充剂。在营养方面的协同作用和作用;敷料的制造过程;及其组成。根据本发明,优化了制造工艺以补充和增强原材料的作用,从而能够摄取具有多种抗衰老作用的有机食品,从而摄取各种维生素和多种矿物质的平衡营养,并实现健康生活。 ,促进和预防各种疾病。本发明提供一种制造方法及其组合物,其通过使花瓣和叶子具有对食品有吸引力的味道,风味和颜色而可以用于食品。此外,本发明的调味料的组合物能够容易地用作家庭的蔬菜调味料,调味料或用于鱼,肉等的调味料,通过添加各种冰淇淋和装饰物来增强味道和营养,通过稀释或添加组合物用作饮料,并用作各种化妆品的材料和草药材料。此外,在将该制造方法应用于其他植物的情况下,可以开发各种食品,并且可以积极地开发食品开发业务。并且可以显着发展食用园艺业务。

著录项

  • 公开/公告号KR20140090751A

    专利类型

  • 公开/公告日2014-07-18

    原文格式PDF

  • 申请/专利权人 BAE JOON SEO;

    申请/专利号KR20130002739

  • 发明设计人 BAE JOON SEO;

    申请日2013-01-10

  • 分类号A23L1/24;A23L1/39;A23L1/29;A23L1/30;

  • 国家 KR

  • 入库时间 2022-08-21 15:42:29

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