首页> 外国专利> METHOD FOR PRODUCING ONION PROCESSED PRODUCT FOR ACID SEASONING, AND ACID SEASONING CONTAINING THE ONION PROCESSED PRODUCT OBTAINED BY THE PRODUCTION METHOD

METHOD FOR PRODUCING ONION PROCESSED PRODUCT FOR ACID SEASONING, AND ACID SEASONING CONTAINING THE ONION PROCESSED PRODUCT OBTAINED BY THE PRODUCTION METHOD

机译:生产用于洋葱调味的洋葱加工产品的方法,以及包含该生产方法获得的洋葱加工产品的酸调味

摘要

PROBLEM TO BE SOLVED: To provide a method for producing an onion processed product for an acid seasoning having a fresh feeling, suitable bitterness and pungency and sufficient flavor and not discolored when being added to an acid seasoning.;SOLUTION: Provided is a method for producing an onion processed product for an acid seasoning containing the following step A and step B:the step A of heating a hole-shaped orion at the central temperature of 60 to 80°C using vapor; and the step B of chopping or pasting the onion obtained in the step A.;COPYRIGHT: (C)2015,JPO&INPIT
机译:要解决的问题:提供一种用于酸调味料的洋葱加工产品的生产方法,该产品具有新鲜的感觉,适当的苦味和辛辣性以及足够的风味,并且添加到酸调味料中时不会变色。制备包含以下步骤A和步骤B的用于酸调味的洋葱加工产品:步骤A:使用蒸汽在60-80℃的中心温度下加热孔状猎物; ;将步骤A中获得的洋葱切碎或粘贴到步骤B中。;版权所有:(C)2015,JPO&INPIT

著录项

  • 公开/公告号JP2015047138A

    专利类型

  • 公开/公告日2015-03-16

    原文格式PDF

  • 申请/专利权人 RIKEN VITAMIN CO LTD;

    申请/专利号JP20130182313

  • 发明设计人 MIYAZAKI HITOO;

    申请日2013-09-03

  • 分类号A23L1/212;A23L1/24;A23B7/06;

  • 国家 JP

  • 入库时间 2022-08-21 15:35:24

相似文献

  • 专利
  • 外文文献
  • 中文文献
获取专利

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号