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Primer for Selecting Bean Variety containing 3 Subunits of -conglycinin and the Selecting Method thereof
Primer for Selecting Bean Variety containing 3 Subunits of -conglycinin and the Selecting Method thereof
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机译:选择含大豆伴豆球蛋白3个亚基的大豆品种的引物及其选择方法
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摘要
PURPOSE: Molecular markers and a detecting method using the same are provided to identify sequences of three subunits of bean beta-conglycinin by using a molecular marker, and to easily detect existence of three subunits of beta-conglycinin by directly extracting DNA from plant without conducting SDS-PAGE. CONSTITUTION: Primer pairs for selecting bean cultivar which detects a subunit of bean beta-conglycinin is selected from a group consisting of; a primer pair represented by sequence number 1 and 2; a primer pair represented by sequence number 3 and 4; a primer pair represented by sequence number 5 and 6; a primer pair represented by sequence number 7 and 8; a primer pair represented by sequence number 9 and 10; a primer pair represented by sequence number 11 and 12; and a primer pair represented by sequence number 13 and 14. A method of selecting bean cultivar which detects a subunit of bean beta-conglycinin comprises; (i) a step which separates DNA from a bean sample; (ii) a step which amplifies a target sequence by performing an amplification reaction with at least one primer pairs among the primer pairs and the separated DNA as a template; and (iii) a step which detects the amplified products.
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