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VEGETAL RAW MATERIAL PECTIN PRODUCTION METHOD
VEGETAL RAW MATERIAL PECTIN PRODUCTION METHOD
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机译:植物原料果胶的生产方法
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摘要
FIELD: food industry.;SUBSTANCE: vegetal raw material pectin production method involves operations of hydrolysis with hydrochloric acid and pectin substances extraction from vegetal raw materials. The hydrolysis and extraction processes with usage of polyharmonic vibration impact within the frequency range of 15-50 Hz. Simultaneously, the solution is subjected to ultrasonic impact in a cavitation mode with a frequency equal to 22 kHz and ultrasonic radiation intensity within the range of 1-3 W/cm2.;EFFECT: invention allows to increase the target product yield, significantly accelerate the extraction process due to intensification of metabolic processes on the solid and the liquid phases separation interface.;1 tbl, 6 ex
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机译:领域:食品工业;物质:植物原料果胶的生产方法涉及用盐酸水解和从植物原料中提取果胶物质的操作。使用多谐振动的水解和提取过程会在15-50 Hz的频率范围内产生影响。同时,以空化模式对溶液进行超声冲击,其频率等于22 kHz,超声辐射强度在1-3 W / cm 2 Sup>范围内。目标产物的收率,由于固相和液相分离界面上新陈代谢过程的加强,大大加快了提取过程。1tbl,6 ex
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